Monday, June 20, 2011

Whole Wheat Bread Vs White Bread - Which One is Better?

Junk food addicts argue with condition food nuts, asserting white bread to be the best. The condition food nuts retaliate exclaiming about how much great store bought whole wheat bread is than white bread.

The battle rages on...

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On which side of this debate do you stand?

Whole Wheat Bread Vs White Bread - Which One is Better?

For that matter, which side should you of course be pulling for?

Lets weigh all the facts, the faults about each option and determine which one we should of course be proclaiming as "the honest to goodness best!"

The Faults Of White Bread

1. White bread is cusine less. Even fortifying it with vitamins can't replace half of the cusine that is lost through the bleaching and sifting process that is used on the flour which white bread is make out of.

2. White bread has a lot harmful chemicals and preservatives added to it to growth it's shelf life, but they decrease your lifespan.

3. White bread is practically tasteless. This is a pro to some habitancy but a con to a lot of others who enjoy tasty food.

The Faults Of Store Bought Whole Wheat Bread

1. Store bought whole wheat bread would be very healthy and good for your body If you could find a loaf made without fattening and cusine less sweeteners like sugar (but no store that I know of sells any such thing).

2. Store bought whole wheat bread contains, unfortunately, the same chemicals and preservatives that white bread does, also to lengthen shelf life.

On light of this data which viewpoint do you now hold to?

Neither hopefully. There is only one thing you can do to make sure you are getting the best tasting, top potential and healthiest bread. And that is...

Bake your own whole wheat bread! Read why you should below.

The Virtues Of Home Baked Whole Wheat Bread

1. Home baked whole wheat bread tastes good. Home baked whole wheat bread has a very delightful taste that is probably the main reckon (even more so than it's condition aspects) habitancy prefer home baked whole wheat bread to it's bland counterpart, white bread or unhealthy store bought whole wheat bread.

2. Home baked whole wheat bread contains vitamins and minerals your body needs. Healing studies have proven that all the B vitamins in whole grain foods help you to have a healthy heart, and guard against heart disease.

3. Baking your own whole wheat bread is not the least bit "difficult" either. Just learn the basics to baking bread along with a few proven recipes and you'll be set.

Whole Wheat Bread Vs White Bread - Which One is Better?

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