I have tried any wheat-free bread mixes but none seem to have the same taste as Pamela's Products Wheat-Free spectacular, Bread Mix. The best in the store maybe since a lot of my friends now prefer using the same goods even though they are not diagnosed as allergic to wheat.
For months I have been buying wheat-free bread at stores and more often than not it leaves me feeling unsatisfied with the taste. The best wheat-free breads are the ones that were made at home.
Wheat Bread
Since being a diagnosed with the celiac disease a few months ago the one food that I miss the most is pizza. I tried using the Pamela's wheat-free bread mix and the outcome was tasted indubitably great. It was very crisp, fluffy and sweet; it had indubitably satisfied my month long craving for pizza.
Other than production pizza, I also use the goods to make tasty bagels, pie crusts, pound cakes, buns, bread loaves and muffins. It indubitably tastes like the real thing and doesn't crumble like most gluten-free breads.
It doesn't fail to make me forget that I have celiac disease every time I eat bread made from Pamela's Products. One time I tried baking bread the old fashion way in my oven and it tasted even good than how gluten wheat bread tasted.
I cannot say whatever bad about this product. It made my life on gluten-free diet easier and more convenient. Pamela's Product's Wheat-Free spectacular, Bread Mix is one goods that I would be unable to live without.
0 comments:
Post a Comment